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MENU 1.0

DRINK   |   EAT   |   HAPPY

 

 

SMALL

Fresh Manila Clam

herbs + garlic + chilli + white wine +  focaccia   25

limited availability

 

BFT Fried Chicken "Bei Fung Tong"

garlic butter panko + spicy mayonnaise   18

☘︎ Truffle Fries

truffle aioli + grana padano + chives   12

Chicken Wings

bbq or gochujang   17​

☘︎ Crispy Mushroom 

fried oyster mushroom + gochujang   17

☘︎ Burrata

fresh italian burrata + ​grilled peach + honey   21

limited availability

Butter Garlic Prawns 

garlic cream sauce + rosemary focaccia   18

☘︎ Roast Cauliflower 

toasted pine nuts + yuzu vinaigrette + pumpkin emulsion   16​

Beef Carpaccio 

tenderloin + anchovy butter + confit garlic + grana padano   24

☘︎ Arugula Cherry Tomato Salad

dates + balsamic glaze + toasted walnut + feta cheese   16

+ Burrata Upgrade   13

Hamachi Crudo

coconut gremolata + chilli oil   24

 

 

GRILL

Duck Crown

21-day dry aged + tare + lettuce   49 half / 89

30 min+ | limited availability

Bone Marrow

fresh chilli sauce + focaccia   25

New York Strip 10oz 

horseradish butter + fried negi   38

☘︎ Bison Heart Skewers [available soon]

 

Tomahawk 

shaved foie gras pâté   150

60 min+ | limited availability

☘︎ Broccolini 

triple pepper cream + pecan   16​​

Grilled Burger 

6oz house grind beef + fries + swiss cheese + truffle aioli   25

+ foie gras   16

 

 

PASTA

Fresh Manila Clam Linguini

cream + herbs + garlic + chilli + white wine   28

limited availability

Crab + Prawn Linguini

dungeness crab meat + prawns + duck yolk sauce linguini   29

Wagyu Bolognese

brant lake wagyu + smoked tomato + grana padano   27

+ Burrata   13

☘︎ Truffle Mushroom Rigatoni 

grilled mushroom + italian truffle puree + cream sauce   24

+ Burrata   13

Beef Cheek Rigatoni 

braised beef cheek + sour cream + crispy onion   29

 + bone marrow   9

 

 

BIG

Foie Gras + Steak

mashed potato + grilled broccolini + triple pepper cream

short rib   47 | picanha   49 | New York strip   63

+ foie gras   16

Lobster Risotto

butter poached lobster tail + truffle risotto   46

Steak + Bone Marrow Bowl

bone marrow + mushrooms + rice serve in hot stone bowl

short rib   38 | picanha   39

Scallop Risotto

hokkaido scallop + minced salmon + pumpkin risotto  29

Foie Gras Soboro Don

grade A foie gras + ground chicken + sautéed mushroom + poached apple   38

+ foie gras   16

Atlantic Salmon

miso + cauliflower + pepper cream + pomegranate seed   34

Lamb Shank

saffron + asian spices + mashed potato + vegetables   38

 

 

DESSERT

Cheese Cake

house-made blueberry topping  10

Honey Yogurt [available soon]

organic greek yogurt + honey comb + granola   9

Nutella Sandwich [available soon]

brioche bun + banana + mascarpone + gelato​   14

Artisan Gelato [available soon]

rotating flavours   5

Vancouver

604-620-4734

2209 W 1st Ave

Vancouver BC

coming soon

Richmond

604-370-9199

4351 No.3 Rd Unit 160

Richmond BC

Sun - Tue: 11:30 - 21:30

Wed - Thu: 11:30 - 23:00
Fri - Sat: 11:30 - midnight

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